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History
Green
Bay has changed drastically since the French first explored the Bay in
the mid to late 1600's. Upon their arrival, they called the Bay "Baye
des Puants" after the great amount of mud and mire seen along the shorelines.
Both Green Bay and the "Rivies des Puants" (Fox River) were noted for
large numbers of "bustards, ducks, teal, and swans" which were attracted
to extensive beds of "wild oats" (wild rice). Grassy marshes made up the
east shore of the Fox River. Early explorers of Green Bay and the Fox
River wrote of the vast forests that bordered the bay: hemlock, pine,
spruce, and fir along the east side, and cedar and tamarack on the west
that gradually gave way to mixed hardwoods that continued into Minnesota.
Crossing these deep impenetrable forests to the Mississippi and Wisconsin
River trade routes was nearly impossible.
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People and Pt. Sauble
During
the past century Point au Sauble has been owned by residents who have
generally maintained the natural qualities of the site. Development on
the point itself has been limited to several semi-permanent structures
used as duck hunting camps. In order to prevent Pt. Sauble from being
developed, each member of the early camps agreed to sell his share of
the point only to one of the other members. John Rose, the last remaining
member of the duck camp, donated his property to the Nature Conservancy
in 1997. Coupled with two earlier purchases at the base of the point,
The Nature Conservancy now owns a significant part of the point and adjacent
land, to be forever preserved as an example of a Great Lakes coastal ecosystem.
Since Point au Sauble is the only large
wetland on the east shore, it attracts thousands of waterfowl that stage
in Green Bay before spring and fall migrations. After the Civil War and
before strict game laws were in place, market hunters and sport hunters
would shoot ducks of all kinds during these periods of high waterfowl
concentration. Hunters were able to push their skiffs within range of
feeding flocks and kill dozens at a time. It has been estimated that no
less than half a million waterfowl were shot in lower Green Bay during
the late 1800's and early 1900's. Most of these ducks were brought to
market in Chicago for ten to twenty cents apiece. Duck numbers have been
reduced significantly since that time, and the lower Green Bay ecosystem
has changed significantly. However, Point au Sauble has remained one of
the best duck hunting areas in northeastern Wisconsin. |