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Useful Links and Other Information

by UWGB graduate student Juniper Sundance

Harvesting

Wisconsin requires a license for harvesting wild rice. In addition, some lakes have regulated season (limited dates and/or times). For more information, contact your local WI DNR office or http://dnr.wi.gov/org/land/wildlife/wildriceharvest.htm

wild rice field.

Planted wild rice.

Commercial growing/genetic modification

In the 1960’s, commercial farming of wild rice began in paddy fields using varieties bred for shatter resistance and even ripening, among other qualities. This depressed the market price for wild rice, causing economic hardship for the Native Americans who relied on selling hand harvested wild rice for income in a region where the economy was marginal at best. Since “wild rice” is the common name for this grain, commercial growers can sell it as such; there is no implication that the grain was grown in the wild. Currently, California is the largest seller of wild rice worldwide (California 2007, USDA 2007).

 

Nutrition

Research

 

 

 

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Last updated on July 26, 2007