Dining On Campus
A'viands Food Service and Catering is proud to offer an array of services to the students, faculty, staff and guest of UW-Green Bay. From quick snacks to elaborate catered soiré es, our goal is to make your dining experience effortless, yet tasty. Please explore our web site and see how we "begin everyday from scratch."
Dining locations are open Monday to Friday, 7:30 am to 2:30 pm. Closed for major holidays.
Common Grounds Coffeehouse
- Weekly Feature: Iced Milky Way Latte- a sweet blend of caramel and Irish Cream with espresso and your choice of milk over ice. $3.49 16oz, $3.99 20oz
- Fresh Sandwiches and Salads
- Assorted Bakery Items
- Weekly Salad: Garden Salad $4.99
- Monday: Closed for Memorial Day
- Tuesday: Mexican Tuesday featuring tacos, burritos and more!
- Wednesday: Italian Wednesday featuring Meat Lasagna with Garlic Toast $3.99
- Thursday: Sweet & Sour Chicken over Brown Rice $3.99
- Friday: Hamburger with Cheese $3.99, Plain Sandwich $2.99
Soups featured at the Garden Cafe
- Monday: Closed for Holiday
- Tuesday: Cheese Soup (Vegetarian), Beef and Rice Soup
- Wednesday: Tomato Soup (Vegetarian), Turkey Pot Pie
- Thursday: Vegetable Soup (Vegan), Southwest Chicken Corn Chowder
- Friday: Minestrone (Vegan), Split Pea with Ham
Catering Services available throughout the Summer
- Contact our catering department at (920) 465-2715