Residence Hall Plans
Optional Meal Plans are available to all students.
| Dining Plan 2011-2012 | Total Cost | Dining Points |
|---|---|---|
| Basic Plan (minimum*) | $950 | $900 |
| Upgraded | $1,200 | $1,200 |
| Dining Plan 2012-2013 | Total Cost | Dining Points |
| Basic Plan (minimum*) | $1,025 | $950 |
All students residing in a residence hall are required to purchase a Basic Dining Plan, each semester. All Dining Plans include an administrative fee. At any point during a semester, a student can add to their Dining Plan account or take advantage of the Pass Point options.
Dining Plans are accepted as a form of payment at all locations on campus that serve food. Meals are a la carte and students may eat as much or as little as they wish, paying only for the items they have selected to purchase. Students do not pay sales tax on food purchases when using a Dining Plan. Dining Plans carry over from fall to spring semester, but must be used by May 31, 2012. Students will be given the opportunity to transfer up to $100 of their Dining Plan to Pass Points, during the last two weeks of the spring semester.
Students can purchase Dining Points in any dollar amount, to be used at all locations on campus that serve food. Purchase Dining Points online with a valid MasterCard or VISA by clicking on the Quick Deposit link, via charging to your SIS account online by clicking here or visit the University Ticketing & Information Center.
*All residence hall students are required to purchase the basic Residence Hall Dining Plan, but can couple that plan with any other plan or Point option. Residence Hall Dining Plans are billed directly to the student's SIS account.
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