It's hard to learn on an empty stomach.
Over a third of college students experience food insecurity. Yes, even here in Green Bay. Hungry to help? Food resources are available in each of our four-campus communities. Get food, volunteer or both.
We are exploring options to add organic vegetable gardens and farmers markets on our campuses. Currently, our ‘Naturally’ program at the Green Bay campus endorses locally purchased, organic foods through our dining service provider, Chartwells.
When Daniela Beall became a Phoenix as our Sustainability Coordinator, she didn't just hit the ground running, but took off and has become a true difference maker. She can help you make a difference, too. Just ask!